
Seasoned grains and beans stuffed into zucchini boats topped and baked with marinara.

Bright light and delicious salmon cakes with dill sauce and simple arugula salad

Chicken seasoned with fennel, garlic, and spices stuffed into mushrooms and served with pesto (no nuts)

Blueberries, avocado, grilled corn, cucumber, quinoa, herbs honey lemon vin. Choose to add protein.